I really enjoyed the Yellow rice with Beef rendang, Tempe vegie and Anchovy peanut. The place is simple, with friendly staffs. Price is reasonable which is around $18 per meal. I will be back and thank you!
Moses P
Great and Affordable Authentic Indonesian Food
I had a wonderful experience at this restaurant. The Bubur Ayam was delicious, though I would have preferred it with a bit less salt. The lamb satay was tender and juicy, and all the other dishes were equally tasty. The owner was also very courteous, adding to the pleasant dining experience.
Simon Natal
Nasi campur was ok, unfortunately flavor was not strong enough. Perkedel was delicious tho. The satay was also very nice. Flavorful marinated meat it was juicy and tender.
Vivian William
Place has re-opened again, wooohoo. attached new photos
One of best padang food in melbourne. Beef rendang was tasty, juicy, and tender. Beef lungs was fried with lightly coated batter so every bite was crispy and a bit chewy inside which itβs to my liking π€ͺ. then, the aroma and taste from the rice that lightly bath with jackfruit curry was ........... gosh i am hungry again ππππ
oh yes!!! batagor also recommend to try too
Sony Tandi
Love how fragrant the rice is here and infused with lemongrass. The meat is so soft and tender. The sweetness of the crispy potato and honey is great and compliments the soft diced potatoes and beans on the side
I really enjoyed the Yellow rice with Beef rendang, Tempe vegie and Anchovy peanut. The place is simple, with friendly staffs. Price is reasonable which is around $18 per meal. I will be back and thank you! 